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Easter Menu - 2019

© 2018 Smoke BBQ Restaurant & Bar. Website by Hutcheson Consulting, LLC.

Easter Menu

 Appetizers
‚Äč
               Kathy’s Ham Biscuits & Deviled Eggs  $7.99
With Swiss Cheese, Yellow Mustard and Brown Sugar Glaze
Served on Hawaiian Buns with Pickles & Olives
 
 
Entrees
 
                                     Easter Ham                          $12.75
Served with Warm, Chunky Apples
and Green Beans
 
                             Dry-Aged Delmonico                 $26.45
With Lyonnaise Potatoes
and Asparagus
 
                      North Carolina Mahi & Shrimp      $19.00
Wood Oven Pan-roasted with
Carolina Gold Dirty Rice
 
Dessert
 
                                   Buttermilk Pie                   $6.00
With Salted Caramel Sauce &
Whipped Cream
 
               Granny’s Strawberry Shortcake       $6.00

FOR MORE INFORMATION CONTACT

Lisa Ward, Catering Manager

703-999-1305